Sweet Rolls - cooking recipe

Ingredients

1/2 c. real hot water
1/2 c. sugar
2 pkg. yeast
2 c. milk
1/4 c. shortening
2 tsp. salt
3 eggs
6 to 7 c. flour

Preparation

Pour hot water over 1/2 cup sugar; stir.
Add yeast and let dissolve.
Scald milk with shortening.
Let cool to lukewarm.
Add salt.
Beat eggs until light.
Add to milk and yeast.
Mix well.