Judy'S Pancakes - cooking recipe

Ingredients
    1 pkg. yeast
    1/4 c. warm water
    1 tsp. sugar
    3 eggs
    1/4 c. oil
    1 1/2 c. buttermilk
    2 c. flour
    3 Tbsp. sugar
    1 tsp. salt
    1 tsp. baking powder
    3/4 tsp. baking soda
Preparation
    In large bowl, combine yeast, water and teaspoon of sugar. Add mixture of eggs, oil and buttermilk.
    Combine all dry ingredients in a second bowl and add them to the liquid.
    Fry pancake batter as desired.

Leave a comment