Cinnamon Cake - cooking recipe

Ingredients

1 c. sugar
3 Tbsp. cinnamon
3 cans biscuits (30 biscuits)
1 1/2 sticks butter

Preparation

Quarter each biscuit and place in a bowl (large).
Add sugar and cinnamon.
Place lid on bowl and shake well.
Melt butter; pour over mixture in bowl.
Add 1 more cup of sugar and 3 tablespoons of cinnamon.
Shake well.
Pour into a greased tube pan.
Bake at 350\u00b0 for 30 to 35 minutes.