Honey Lemon Barbecued Chicken - cooking recipe

Ingredients

salad oil
4 chicken breasts (or a fryer, cut up)
1/4 c. honey
2 Tbsp. lemon juice
1 Tbsp. prepared mustard (dry)
3/4 tsp. salt
1 medium lemon, cut in half for garnish
parsley sprigs for garnish

Preparation

Mix well honey, lemon juice mustard and salt.
Barbecue chicken over medium hot coals and brush generously with glaze mixture.
(Sometimes I marinate in a Ziploc bag in mixture for an hour before barbecue.)
Cook chicken until fork tender.
Brush often with honey glaze.