Cinnamon Pudding - cooking recipe

Ingredients

2 c. brown sugar
2 1/2 c. water
2 Tbsp. butter
1 c. white sugar
2 tsp. butter
2 c. flour
1 c. milk
1 c. nuts
2 tsp. baking powder
2 tsp. cinnamon
1/2 tsp. salt

Preparation

Place batter in pan; then add nuts.
Then add syrup.
Bake in a 350\u00b0 oven for 35 to 40 minutes.