Best Meat Loaf Ever - cooking recipe

Ingredients
    1 c. Campbell's cream of mushroom or golden mushroom soup
    2 lb. ground beef
    1/2 c. fine dry bread crumbs
    1/3 c. finely chopped onion
    1 egg, slightly beaten
    1 tsp. salt
    1/3 c. water
    2 to 3 Tbsp. drippings
Preparation
    Mix thoroughly 1/2 cup soup, beef, bread crumbs, onion, egg and salt.
    Shape firmly into an 8 x 4-inch loaf; place in shallow baking pan.
    Bake at 375\u00b0 for 1 hour and 15 minutes.
    Blend remaining soup, water and drippings.
    Heat; stir occasionally. Serve with meat loaf.
    Makes 6 servings.

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