Best Meat Loaf Ever - cooking recipe
Ingredients
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1 c. Campbell's cream of mushroom or golden mushroom soup
2 lb. ground beef
1/2 c. fine dry bread crumbs
1/3 c. finely chopped onion
1 egg, slightly beaten
1 tsp. salt
1/3 c. water
2 to 3 Tbsp. drippings
Preparation
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Mix thoroughly 1/2 cup soup, beef, bread crumbs, onion, egg and salt.
Shape firmly into an 8 x 4-inch loaf; place in shallow baking pan.
Bake at 375\u00b0 for 1 hour and 15 minutes.
Blend remaining soup, water and drippings.
Heat; stir occasionally. Serve with meat loaf.
Makes 6 servings.
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