Harold'S Old Fashion Collard Greens - cooking recipe

Ingredients

cured ham hocks
collard greens
onion
bacon drippings
salt

Preparation

Boil cured ham hocks until tender.
Remove ham hocks from boiler.
Add collard greens to liquid in boiler.
Put ham hocks on top of greens.
Then put bacon drippings in and bring to a boil. Simmer on low heat until tender.
Add a pinch of salt and chopped onion.