Pumpkin Nut Squares - cooking recipe

Ingredients

4 eggs, beaten
2 (16 oz.) can pumpkin
1 1/2 c. sugar
1 tsp. salt
1 tsp. ginger
2 tsp. cinnamon
1/2 tsp. cloves
3 c. milk
1 box yellow cake mix
1 stick butter, melted
1 c. nuts, chopped

Preparation

Mix first 8 ingredients and pour in a greased 13 x 9-inch pan. Sprinkle with cake mix.
Drizzle melted butter over top.
Top with nuts.
Bake at 350\u00b0 for 1 hour and 25 minutes.
Serve cold with whipped cream.