Apple Pudding - cooking recipe

Ingredients

2 eggs, beaten
1 c. sugar
1 c. flour
1/4 tsp. salt
2 1/2 tsp. baking powder
1 tsp. cinnamon
1 c. apples, chopped
2 tsp. vanilla
nuts
1 c. coconut

Preparation

Beat eggs.
Add sugar.
Add dry ingredients to egg mixture. Mix well and fold in apples, vanilla and nuts.
Top with coconut. Bake at 350\u00b0 for 30 to 35 minutes.
Use a 9 x 9-inch pan.