Glazed Bacon Strips - cooking recipe

Ingredients
    1 (16 oz.) box brown sugar (enough to coat bacon well)
    1 lb. bacon, slices cut in 1/2
Preparation
    Roll each slice of bacon in brown sugar, covering both sides. Place on broiler pan or rack.
    Bake at 325\u00b0 for 15 to 30 minutes. Keep checking until bacon is browned and fat cooked from it.
    Place cooked bacon on foil to cool.
    It will crisp as it cools.
    Serve at room temperature.

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