Spinach Casserole - cooking recipe
Ingredients
-
3 eggs
2 Tbsp. flour
10 oz. chopped spinach
2 Tbsp. margarine
4 oz. cottage cheese
6 oz. Cheddar cheese, grated
Preparation
-
Preheat oven to 350\u00b0.
Beat eggs and flour until smooth.
Cook and drain spinach.
Add all ingredients to egg mixture and stir. Melt margarine in 10-inch square pan.
Pour mixture in; bake 30 minutes.
Let set after baking for about 10 minutes.
Leave a comment