Meat Loaf - cooking recipe

Ingredients

1 1/2 lb. ground beef
2 slices dark or white bread, torn up
1 medium onion, chopped
1 c. milk
1 egg
salt and pepper to taste

Preparation

Mix well and pour into greased loaf pan.
Cover top with ketchup and bake, uncovered, in preheated oven at 350\u00b0 for 1 1/2 hours.