Oatmeal Drops - cooking recipe

Ingredients

2 1/4 c. all-purpose flour
2 tsp. baking powder
1 tsp. cinnamon
1/2 tsp. each: nutmeg and salt
1 c. soft butter
1 c. sugar
1 c. brown sugar
2 eggs
1/3 c. milk
2 c. uncooked oatmeal
1 c. raisins
3/4 c. chopped pecans

Preparation

Heat oven to 375\u00b0.
Combine flour, baking powder, cinnamon, nutmeg and salt.
Cream butter and sugar.
Beat in eggs until light and fluffy.
Add flour mixture alternately with milk.
Beat well after each addition.
Stir in oats, raisins and nuts.
Mix well.
Drop by heaping teaspoonfuls onto ungreased baking sheet. Bake 12 to 15 minutes.
Cool on wire rack.
Makes about 5 dozen.