Jackie'S Quiche - cooking recipe

Ingredients

1 lb. bacon, fried and crumbled
1 lb. Colby Jack cheese, grated
6 eggs, beaten
1 c. milk
salt and pepper to taste
1 Tbsp. chopped onion (optional)
2 (9-inch) unbaked pie shells

Preparation

Combine ingredients and pour into pie shells.
Bake 40 to 45 minutes in 350\u00b0 oven.