Cream Cheese Ball - cooking recipe
Ingredients
-
2 (8 oz.) pkg. cream cheese
1/4 c. chopped green pepper
2 Tbsp. finely chopped onion
1 small can crushed pineapple, drained
1 1/2 c. chopped nuts
1 Tbsp. seasoned salt
Preparation
-
Mix all ingredients together; form into a ball.
Sprinkle with additional chopped nuts, if desired.
Leave a comment