California Tacos - cooking recipe
Ingredients
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1 large onion, chopped
3 lb. ground beef
2 cans Mexican chili beans
dash of Tabasco sauce
1/2 to 1 green pepper, chopped
2 cans taco sauce (small) or 2 medium cans tomatoes and chilies
Preparation
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Brown meat.
Add onions, pepper, sauce, beans and Tabasco. Add water if it seems dry.
Simmer, for taste.
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