Old Fashioned Fudge - cooking recipe

Ingredients

2 c. sugar
2 sq. unsweetened chocolate or 1/3 c. cocoa
2 Tbsp. butter
1/2 c. broken nuts
2/3 c. milk
2 Tbsp. light corn syrup
1/4 tsp. salt
2 tsp. vanilla

Preparation

Combine sugar, milk, chocolate, corn syrup and salt in saucepan.
Stir over medium heat until chocolate melts and sugar dissolves.
Cook to 234\u00b0 or until a little dropped in cold water forms a soft ball.
Stir occasionally.
Remove from heat.
Add butter.
Cool to lukewarm without stirring.
Add vanilla.
Beat until thick and no longer glossy.
Quickly stir in nuts.
Pour into buttered 8 to 9-inch
square pan.
When set, cut into squares.