Oatmeal Cookies - cooking recipe

Ingredients

1 c. seedless raisins
1/2 c. shortening
1 c. sugar
2 eggs
1/4 c. milk
1 2/3 c. oatmeal (rolled oats)
1 1/2 c. flour
1 tsp. soda
1/2 tsp. salt
1 tsp. cinnamon

Preparation

Wash
raisins in hot water and drain.
Cream shortening with sugar,
then
add
beaten
eggs
and milk.\tCombine with oatmeal and
raisins; mix well.
Add flour, sifted with soda, salt\tand cinnamon.
Beat thoroughly.
Drop onto greased pans and bake about 12 minutes in a 350\u00b0 oven.\tMakes about 3 dozen medium-sized cookies.