Butterscotch Cookies - cooking recipe

Ingredients

4 c. brown sugar (packed)
1 c. shortening
4 eggs
1 Tbsp. vanilla
1 Tbsp. soda
1 Tbsp. cream of tartar
1/2 tsp. salt
7 c. flour

Preparation

Thoroughly mix ingredients.
Roll into long roll and place in refrigerator to chill well.
When ready, slice and bake 8 to 10 minutes in 350\u00b0 oven.