Marinated Slaw - cooking recipe

Ingredients

1 head cabbage
1/2 c. sugar
1/2 tsp. salt
1/2 tsp. mustard
1/2 tsp. celery seed
1/2 c. oil
1/2 c. vinegar
1 Tbsp. sugar

Preparation

Grate cabbage and sprinkle 1/2 cup sugar on top.
Bring to boil, salt, mustard, celery seed, oil, vinegar and 1 tablespoon sugar.
Pour over cabbage.
Cover and refrigerate.