Grandma'S Manicotti Shells - cooking recipe
Ingredients
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1 c. flour
1 egg
1 c. water
few grains salt
oil
Preparation
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Mix together all ingredients.
Heat a small nonstick frypan. Coat with oil using an oil coated paper towel.
Spoon small amount into pan to spread evenly on bottom of frypan.
Cook until ends begin to curl a little.
Flip with fingers.
Cook a little longer. Should be light.
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