Broiled Salmon - cooking recipe

Ingredients

4 (4 oz.) fresh salmon fillets

Preparation

On a broiler rack set 8-inches from the heat, broil salmon for 2 to 3 minutes. Turn salmon and broil another 2 to 3 minutes or until fish is opaque when tested with a fork in the center. Transfer to a platter and serve with Cucumber-Dill Sauce.