Pecan Pie Squares - cooking recipe

Ingredients

1 box yellow cake mix
5 large eggs
1 c. dark corn syrup
1 c. sugar
1/2 c. melted butter
2 c. chopped pecans
1/2 c. salad oil

Preparation

Preheat oven
to
350\u00b0.
Grease
and flour 10 x 13-inch pan. Mix cake mix, 1 egg and 1/2 cup salad oil until crumbly. Press into
bottom of pan and bake 20 minutes.
Beat remaining eggs, syrup,
sugar
and butter.\tStir in pecans.
Pour on top of cake batter
and
bake
45 minutes or until set.
Cool and cut.