Twinki Cake - cooking recipe
Ingredients
-
1 yellow cake mix
powdered sugar
5 Tbsp. flour
1 c. milk
1 stick oleo
1/2 c. regular Crisco
1 c. sugar
1/2 tsp. salt
Preparation
-
Mix and bake cake mix according to box instructions.
Bake in 9 x 13-inch pan.
Cool and split cake (best use a thread).
Take top layer off and ice first layer with filling.
Replace second layer on top and sprinkle with powdered sugar.
Leave a comment