Oven Browned Potatoes - cooking recipe

Ingredients

6 to 8 medium potatoes, cut in quarters (may be peeled if desired)
1/4 c. oil
1 pkg. dried onion soup mix

Preparation

In a large plastic bag or bowl with secure lid, combine all ingredients.
Shake to be sure all potato pieces are coated with oil and onion soup mix.
Pour coated potatoes into medium size casserole dish.
Bake at 350\u00b0 for 45 minutes or until potatoes are tender.
Stir once during cook time.