Hamburger Romanoff - cooking recipe

Ingredients
    1 lb. hamburger (or ground chuck)
    1 pkg. noodles Romanoff
    1/2 c. milk
    2 Tbsp. margarine
    1 can mushroom soup
Preparation
    Brown hamburger; drain off fat.
    Cook noodles; in casserole dish, combine cooked noodles, margarine, milk, soup and cheese sauce.
    Add meat; mix well.
    Microwave for 5 minutes.
    Serve hot.

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