Hamburger Romanoff - cooking recipe
Ingredients
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1 lb. hamburger (or ground chuck)
1 pkg. noodles Romanoff
1/2 c. milk
2 Tbsp. margarine
1 can mushroom soup
Preparation
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Brown hamburger; drain off fat.
Cook noodles; in casserole dish, combine cooked noodles, margarine, milk, soup and cheese sauce.
Add meat; mix well.
Microwave for 5 minutes.
Serve hot.
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