Broccoli Casserole - cooking recipe

Ingredients

2 pkg. frozen chopped broccoli
1 c. grated cheese
2 eggs, beaten
1 c. mayonnaise
1/4 tsp. salt
1 c. mushroom soup
1 c. crushed soda crackers

Preparation

Boil broccoli 5 minutes, drain well.
Combine the next 5 ingredients to make sauce, add broccoli.
Pour into a greased casserole dish and top with crackers.
Bake at 325\u00b0 for 35 minutes.