Pumpkin Bread - cooking recipe

Ingredients

4 c. flour
3 c. sugar
1 tsp. baking powder
2 tsp. baking soda
1 tsp. cinnamon
1 tsp. nutmeg
1 tsp. allspice
1/2 tsp. cloves
1 c. cooking oil
1 (14 1/2 oz.) can pumpkin
2/3 c. cold water
4 eggs

Preparation

In a large bowl, sift all dry ingredients.
Add oil, pumpkin and water.
Mix well with beater.
Add whole eggs, one at a time. Beat in each egg.
Pour batter into 2 greased and floured loaf pans.
Bake 1 hour at 350\u00b0.