Little Hats Cavandele(Curl Noodles) - cooking recipe
Ingredients
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1 lb. flour
3 eggs
1 Tbsp. butter
1 c. warm water
Preparation
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Make a well with flour.
Add beaten eggs.
Add butter gradually.
Add enough water to firm dough.
Knead until smooth. Pinch off dough with thumb.
Boil in salted water until done.
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