Little Hats Cavandele(Curl Noodles) - cooking recipe

Ingredients
    1 lb. flour
    3 eggs
    1 Tbsp. butter
    1 c. warm water
Preparation
    Make a well with flour.
    Add beaten eggs.
    Add butter gradually.
    Add enough water to firm dough.
    Knead until smooth. Pinch off dough with thumb.
    Boil in salted water until done.

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