Chocolate Trifle - cooking recipe

Ingredients

1 pkg. German chocolate cake mix
2 small pkg. instant chocolate pudding
1 (12 oz.) Cool Whip
1 (8 oz.) Cool Whip
5 Skor bars, crumbled

Preparation

Bake cake and cut into cubes.
Make pudding.
In glass bowl, layer cake, pudding, Cool Whip and Skor bars twice.
Chill 12 to 24 hours and serve.