Chess Cake - cooking recipe

Ingredients

1 box yellow cake mix
1 stick melted butter
3 eggs
1 (8 oz.) pkg. cream cheese
1 box powdered sugar

Preparation

Mix cake mix, butter and 1 egg.
Spread in pan.
Mix cream, 2 eggs and powdered sugar.
Pour on top of cake mixture.
Bake at 350\u00b0 for 30 to 40 minutes.
Do not overcook; let top get lightly brown.