Banana Pudding - cooking recipe

Ingredients
    1 large vanilla instant pudding
    1 can Eagle Brand milk
    1 large Cool Whip
    vanilla wafers
    6 bananas
Preparation
    Mix pudding by directions on box and add 1/2 of the Cool Whip and milk.
    Mix well.
    Alternate mixture with bananas and wafers in glass bowl.
    Top with remaining Cool Whip.
    Chill well.
    Makes 12 to 14 servings.

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