Annette'S Chili - cooking recipe

Ingredients

2 lb. canned tomatoes, blended
2 lb. ground beef, browned
1 small green pepper
2 small chopped onions
1 crushed garlic clove
2 1/2 Tbsp. chili powder
1/4 tsp. crushed red peppers
1/4 tsp. hot pepper
1 tsp. salt
1 tsp. pepper
1 (16 oz.) can chili beans

Preparation

Brown meat and drain.
Combine all ingredients.
Simmer for a couple of hours.