Strawberry Shortcake - cooking recipe

Ingredients

1 c. miniature marshmallows
2 c. frozen strawberries
1 (3 oz.) pkg. strawberry gelatin
2 1/4 c. flour
1 1/2 c. sugar
1/2 c. shortening
3 tsp. baking powder
1/2 tsp. salt
1 c. milk
1 tsp. vanilla
3 eggs

Preparation

Generously grease bottom of 13 x 9-inch pan.
Sprinkle marshmallows evenly over bottom of pan.
Thoroughly combine berries and gelatin and set aside.
In large bowl combine flour and other ingredients.
Blend at low speed until moistened, then 3 minutes at medium speed.
Pour batter over marshmallows; spread strawberry mixture evenly over batter.
Bake at 350\u00b0 for 40 to 50 minutes.