Pepperidge Farm Party Rolls - cooking recipe

Ingredients

8 oz. cream cheese
6 oz. frozen King crab
1 Tbsp. prepared mustard
1/2 tsp. grated onion
1 pkg. Pepperidge Farm party rolls

Preparation

Freeze rolls.
Cut off tops and scoop out top of roll.
Mix cream cheese, crab, mustard and onion.
Stuff this mixture in scooped out section of roll.
Bake in 350\u00b0 oven for 10 to 15 minutes or until piping hot.
Serve.
(These freeze easily.)