Lasagna - cooking recipe

Ingredients

1 lb. ground beef
1/2 lb. sausage
1 large onion
grated carrot
12 oz. can tomato paste
1/4 c. olive oil
1/4 c. parsley
1 tsp. basil
salt and pepper to taste
water
1 pt. tomato
small cottage cheese
1 egg
9 lasagna noodles
3 pkg. sliced Mozzarella cheese

Preparation

Cook and drain first 3 ingredients, then add next 8 ingredients and simmer for 1 hour on low.
Mix cottage cheese and 1 egg together.
Then layer noodles, sauce and cottage cheese. Layer again.
Cook 45 minutes at 350\u00b0.