Peanut Butter Candy - cooking recipe

Ingredients
    3 c. white sugar
    2 Tbsp. Karo
    1 c. evaporated milk
    1 stick margarine
Preparation
    Put all ingredients in saucepan.
    Cook until soft ball stage. Take off stove and add 1 cup crunchy peanut butter (optional smooth peanut butter).
    Beat until it loses its gloss.
    Drop by teaspoon on wax paper.

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