Peanut Butter Candy - cooking recipe
Ingredients
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3 c. white sugar
2 Tbsp. Karo
1 c. evaporated milk
1 stick margarine
Preparation
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Put all ingredients in saucepan.
Cook until soft ball stage. Take off stove and add 1 cup crunchy peanut butter (optional smooth peanut butter).
Beat until it loses its gloss.
Drop by teaspoon on wax paper.
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