Pineapple Cheese Mold - cooking recipe

Ingredients

1 (6 oz.) pkg. lime Jell-O
1 c. hot water
1 c. Pet milk
1/4 c. celery, chopped
green food coloring (I add a little)
1 c. cottage cheese
1 (20 oz.) can crushed pineapple, drained
1 c. salad dressing
nutmeats

Preparation

Mix Jell-O, hot water and Pet milk until Jell-O is dissolved. Add other ingredients and put in bowl or pan. Let set. Mix after it has partially set.