Barbecue Fish - cooking recipe

Ingredients

4 (8 oz.) fish fillets
1/4 c. chopped fresh parsley
2 Tbsp. wine vinegar
2 tsp. basil
1 c. oil
2 Tbsp. catsup
1 tsp. salt
1/4 tsp. pepper

Preparation

Mix all ingredients, but the fish.
Marinate fish for a couple of hours in this mixture.
Place fish in grill basket 4 to 6 minutes per side, basting once.