Freezer Rolls (Little Straight Rolls) - cooking recipe

Ingredients

5 1/2 to 6 1/2 c. unsifted flour (I use bread flour)
1/2 c. sugar
2 pkg. yeast
1/2 c. water
2 eggs (at room temperature)
1 1/2 tsp. salt
1 1/4 c. milk
1/3 c. margarine

Preparation

I halve the amounts and make it in my bread machine on the dough setting.