Baked Beans Extraordinaire - cooking recipe

Ingredients

1/2 lb. bacon, cut in pieces
1 medium onion, chopped
2 tsp. dry mustard
3/4 c. Mrs. Butterworth's maple syrup
1/2 c. catsup
1 can kidney beans, drained
1 can butter beans, drained
1 (28 oz.) can B & M molasses beans (do not drain)

Preparation

Fry bacon and pour off fat.
Add onion and brown.
Add to mixture of beans.
Mix syrup, catsup and mustard together.
Add to beans. Bake for 2 hours at 325\u00b0.
Wonderful!