Chicken And Dressing Casserole - cooking recipe

Ingredients

1 large fryer, stewed and boned
1 box Stove Top stuffing (chicken flavor)
2 c. chicken broth
1 can cream of chicken soup
1 can cream of celery soup
1/2 stick margarine

Preparation

Place chicken pieces in bottom of 13 x 9 x 2-inch baking dish. Sprinkle dry stuffing mix and flavor packet over chicken.
Heat broth, soups and margarine until blended.
Pour over chicken and stuffing mix.
Bake, uncovered, 45 minutes at 350\u00b0.