Sausage Balls - cooking recipe

Ingredients
    1 lb. sausage, room temperature
    2 c. Bisquick
    1 c. shredded cheese
Preparation
    Mix ingredients together well.
    Shape into balls the size of walnuts.
    Place on cookie sheet.
    Bake at 350\u00b0 for 20 minutes. Makes 5 dozen.

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