Salmon Loaf - cooking recipe
Ingredients
-
1 (1 lb.) can salmon
1/2 c. bread crumbs
1/2 c. milk
2 eggs
1/2 tsp. salt
1/2 tsp. pepper
1 Tbsp. chopped onion
1 tsp. chopped parsley
1 Tbsp. butter
1 tsp. lemon juice
Preparation
-
Slightly beat eggs.
Mix all ingredients together.
Form into a loaf.
Bake at 350\u00b0 for 30 to 40 minutes.
Leave a comment