Salmon Loaf - cooking recipe

Ingredients
    1 (1 lb.) can salmon
    1/2 c. bread crumbs
    1/2 c. milk
    2 eggs
    1/2 tsp. salt
    1/2 tsp. pepper
    1 Tbsp. chopped onion
    1 tsp. chopped parsley
    1 Tbsp. butter
    1 tsp. lemon juice
Preparation
    Slightly beat eggs.
    Mix all ingredients together.
    Form into a loaf.
    Bake at 350\u00b0 for 30 to 40 minutes.

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