Fresh Apple Cake - cooking recipe

Ingredients
    3 c. chopped raw apples
    1 1/2 c. oil
    2 c. sugar
    3 eggs
    2 1/2 c. all-purpose flour
    1 tsp. soda
    2 tsp. baking powder
    1 tsp. vanilla
    1 tsp. salt
    1 c. chopped pecans or black walnuts
Preparation
    Peel and chop apples; set aside.
    Pour oil into a large mixing bowl.
    Add sugar and eggs and mix well.
    Sift flour with salt, soda and baking powder.
    Gradually add flour mixture to creamed mixture.
    Stir in apples and nuts.
    Mix well.

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