Heavenly Banana-Nut Bars - cooking recipe

Ingredients

2/3 c. shortening
1 1/2 c. sugar
2 egg yolks
1 c. mashed banana
1 1/2 cake flour
1 tsp. soda
1/4 tsp. salt
4 Tbsp. sour cream
1/2 tsp. vanilla
2 egg whites, beaten stiff
1/2 c. chopped walnuts

Preparation

Cream sugar and shortening together, a little at a time.
Add egg yolks and mix well.
Add mashed banana.
Sift flour with soda and salt.
Add dry ingredients alternately with sour cream to creamed mixture.
Mix thoroughly.
Add vanilla; fold in well beaten egg whites and chopped nuts.
Pour mixture into an 8 x 13-inch oblong pan that has been greased and floured lightly on the bottom.
Bake in preheated 350\u00b0 oven for 45 minutes to an hour.
Cool; cut in strips and roll in powdered sugar.