Broccoli Casserole - cooking recipe

Ingredients

2 boxes chopped frozen broccoli
2 large onions, chopped
salt and pepper
1 c. Velveeta cheese, cubed
1 stick margarine
2 tubes crushed Ritz crackers

Preparation

Boil broccoli and onions until tender.
Salt and pepper. Drain.
Mix broccoli and cheese, put in a casserole dish.
Melt margarine in bowl in microwave and put Ritz crackers in margarine. Mix well.
Top casserole with cracker mix.
Bake 1 hour at 350\u00b0.