Strawberry Cream Cheese Cake - cooking recipe

Ingredients

1 pkg. strawberry pie filling
graham cracker filling
1 pkg. cream cheese
1 can Eagle Brand milk
1/3 c. lemon juice

Preparation

Mix
cream cheese and Eagle Brand milk; add lemon juice and whip
for 4 minutes or until thick.
Add 1 teaspoon vanilla.
Set in
refrigerator
for
2 hours.
Fold in fillings on top.