Chess Pie - cooking recipe

Ingredients

2 eggs
1 c. sugar
1/2 c. brown sugar
1 Tbsp. meal
1 Tbsp. flour
1/4 c. milk
1/4 c. butter
1/2 tsp. vinegar
1/2 tsp. vanilla
1 (9-inch) pie crust

Preparation

Mix all ingredients well.
Pour into pie crust and bake at 325\u00b0 to 350\u00b0 for 45 minutes.