Chili - cooking recipe

Ingredients

1 lb. ground beef
1 medium onion, chopped
1/2 tsp. garlic powder
2 or 3 Tbsp. chili powder
salt and pepper to taste
1 (46 oz.) can tomato juice
1 can tomato paste
3 cans chili hot beans
1 Tbsp. crushed red pepper
1 pkg. chili mix (optional)

Preparation

Brown ground beef and onion. Drain. Add remaining ingredients and mix together. Bring to a boil and simmer for at least 1 hour. (Can cook it in the crock-pot for 2 or 3 hours.)